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Chicken Bundles, Butter, Raw Cheese, Chuck Roasts and Stew Beef Re-stocked
Welcome to "U.S. Wellness" News Brief
Monticello, Missouri
Jan 29, 2006
U.S. Wellness Whole Free- Range Single Chicken and
Beef Flank Steak sale will end at
Midnight on January 30th.
Inventories of Raw Cheese,
Chicken
Bundles, Certified
Humane Pork, Chuck Roasts, Stew Beef and Marrow Bones have been re-stocked.
Due to demand the
early birds will have the best selections.
Closing Thoughts
The U.S. Wellness farm families sincerely appreciate
the interest you have demonstrated in our grass-fed
endeavors and your quest for better nutrition. We
sense only 3% of American consumers truly
understand the difference between commodity
proteins versus free-range proteins. We congratulate
you for being on the cutting edge of longevity
nutrition.
About U.S. Wellness Meats
Grassland Beef LLC, dba U.S. Wellness Meats was
founded on September 1st, 2000. Pasture managment
and meat science research originated in 1997. The
company office is domiciled in Monticello, Missouri in
Lewis County which joins the Mississippi River 140
miles North of St. Louis. The company has branched
from beef products
only,
to lamb, certified
humane pork, free range
chicken, grass-fed dairy,
raw honey,
gras
s-fed bison,
wild salmon, gourmet rabbit,
artisan soaps and
nutraceuticals.
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U.S. Wellness Meats
John Wood
Founding Member
phone:
877-383-0051
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