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November 16, 2016 Canton, MO
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US Wellness Meats NewsAlert - In This Issue
Thanksgiving Week Shipping ~ limited to Monday and Tuesday only
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| | 4 Amazing Ways to Season Steak |
As Thanksgiving approaches most of us have Turkey on the brain, but once the leftovers have been eaten we will be looking for great ways to enjoy Grass-Fed Beef. This week we are excited to share a guest post, 4 Amazing Ways to Season Steak, from Jennafer Ashley of Paleo Hacks. If you don't know PaleoHacks, they are a top online source for amazing Paleo recipes, fitness tips, and wellness advice to help you live life to the fullest. None of these recipes are for the grill, so they will be perfect as cooler temperatures arrive.
Early Order Deadlines Thanksgiving week!
- All other perishable orders must be completed by 10:00 am CST on Tuesday, November 22nd to ship Thanksgiving week.
- Orders placed after deadline will begin shipping on Monday, November 28th.
There is still time to take advantage of the 15% discount on our Featured Category, Holiday Feasting. So place your order for some of your favorite holiday meats including Free Range Turkeys, Fatty Hams, or Prime Rib Roasts. These items will stay nicely in your freezer until you are ready to thaw them for your Christmas dinner. The discount code " FAMILY" is good through Saturday, November 19th, 12:00 Midnight CST. Discount only applies to items in the Holiday Feasting category on orders less than 40 lbs. It excludes sale items, volume discounts, and gift certificates.
GIVEAWAY NEWS: Congratulations to our recent winners!
- Deborah from Taylorsville, UT, is enjoying Mel Joulwan's new recipe book and a $100 USWM gift card.
- Bonnie from Wilder, ID, is the lucky winner of the November Featured Chef Prize Pack.
Lastly, Thanksgiving will be here next week, and it is hard to imagine the Thanksgiving feast without Pumpkin Pie. Try out out this grain-free, dairy-free, and refined sugar-free version found in this week's Recipe Corner, courtesy of Wellness Mama. And if you are looking for an easy Thanksgiving Day appetizer, check out our great selection of Grass Fed Cheeses that consistently get great reviews (see our Customer Feedback section below!)
Grateful November Regards,
John, Lee Ann, Tressa, Laura, and Deric on behalf of the farm families of US Wellness Meats.
Toll Free: (877) 383-0051
Direct Line: (573) 767-9040
Fax: (573) 383-7004
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All sale item discounts expire at 10:00 pm CST on November 19th, 2016.
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Thanks to Jennafer Ashley of PaleoHacks for this helpful article that will inspire you to try out a new cut of steak or a new recipe for an old standby steak preference! PaleoHacks is a top source for amazing Paleo recipes, fitness tips, and wellness advice to help you live life to the fullest. "When it comes to cooking steak, the options are endless. There are so many different cuts of steak and seasoning can get even trickier. We have narrowed it down to four different cuts of steak, seasoned in four different ways to suit various cuisines. Best of all, these recipes are simple and easy, even for the newbie cook."
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"Love it! I am a huge cheese lover and this was the best I have ever had. I will be trying a different one on my next order!" Katherine H. of Jacksonville, FL
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US Wellness Store - Quick Links
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Thanks to Wellness Mama for this perfect recipe to top off your Thanksgiving meal!
"What would Thanksgiving (or Fall!) be without something pumpkin. Whether it is Pumpkin Cheesecake, Spiced Pumpkin Lattes, or pumpkin pie, the taste and scent of pumpkin is a perfect companion to cool fall weather. If your family considers pumpkin pie a part of the Thanksgiving feast, consider this healthier option this year!"
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All heads down harvesting the last meal of the day in a lush pasture salad topped off by great late Fall weather. Everyone in this picture is happy from the cattle to the below ground army converting atmospheric CO2 into stored soil carbon.
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Golden rays of late Fall sun illuminating good cattle and the lush long rested grass under foot. The landscape is in bloom in an unusually warm November which will extend the grazing season.
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- All orders must weigh at least 7 pounds in order to ship, to ensure everything stays frozen during transit.
- $75 minimum purchase requirement, since we have built the cost of shipping into the price of each product.
- You will never be charged extra for shipping.
- There is a $7.50 handling fee upon checkout.
- The South Carolina Chicken Bundles, BBQ Sauce, produce and cookbooks ship from separate locations, so they are not included in the 7 lb weight minimum. The shopping cart will keep track and remind you if your order is under the 7 lb limit.
Weight Discount- Receive a $25 discount for every 40 pounds you order. This offer excludes items that ship separate such as the South Carolina Chicken, produce and fresh bundles.
- This is our way of saying thank-you for purchasing in bulk!
- This can be any combination of products totaling 40 pounds and does not have to be specific to any category. Each 40 pound interval will yield the discount - for example, order 80 pounds and we'll take $50 off!
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Customer Account Information
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To change your contact information click here and enter your email address and store password and you can edit your customer account information. To unsubscribe from this email list, simply click on the SafeUnsubscribe link at the very bottom of this page.
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Confidentiality Guarantee:
U.S. Wellness Meats does not sell, trade or give away any subscriber information. This isn't just an ethical commitment, it's also a legal one.
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Copyright © 2009 by U.S. Wellness Meats. All rights reserved. The content, design and graphical elements of this newsletter are copyrighted. Please secure written permission of the authors before copying or using this material. Submit request to eathealthy@grasslandbeef.com
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