"You don't need a silver fork to eat good food.” ― Paul Prudhomme, Chef Take A Walk This is the perfect time of year to enjoy the great outdoors. Temperatures are gradually cooling and seasons are beginning to change. Summer's grip is loosening and Autumn is close at hand. It really is a glorious time of year almost everywhere. Try to squeeze in a few minutes before meal time to take a walk. It's a great opportunity to get some fresh air and jumpstart your metabolism. The bonus is that you can also relieve some stress from a busy day. Everyone needs a chance to stop and smell the roses. If you have a fitness routine and notice you're feeling tired and muscles seem to always be sore, be sure to read Dr Mercola's article on The Science Behind Exercise Recovery. He's got some great tips! Category Sale | Breakfast Favorites Food seems to be the center of so many wonderful memories. We love a good, old-fashioned breakfast like Grandma used to make. Farm fresh eggs, bacon and sausage, with a helping of biscuits and gravy still brings a smile...and full belly. This kind of morning meal probably won't happen regularly in every household, but weekends are perfect to relive these memories. Our sale on over 25 pastured raised Breakfast Favorites ends Saturday, September 21. Enjoy! New Products | Soy Free Pork Bundles Soy Free Pork is really hard to come by. However, our farm partner in South Carolina is up to the task. We now have 4 new Soy Free Pork Bundles: Soy Free Ground Pork & Brats Bundle (18 lbs), Soy Free Pork Ham Steaks, Chops, Ground, & Brats Bundle (18 lbs), Soy Free Pork Chops, Butts, Ground & Brats Bundle (18 lbs), and Soy Free Sliced Pork Belly Bundle (18 lbs). We're sure you'll enjoy these delicious pasture raised, non-gmo, soy-free meats. Feedback | The Reviews Are In We've gotten a lot of feedback over the last twenty years in business. Some of it has helped us improve our service, some has led to new products in our store and some feedback just makes us feel good about what we do here. Thank you to everyone who has taken the time to send us a note or left a product review. We truly appreciate it. For our new readers, please take a look at what others have said. You can find our reviews compiled here. August 2019 Featured Chef | Shauna Gilbert Our September 2019 Featured Chef is Shauna Gilbert. Shauna is a Culinary Nutrition Expert and Blogger living in the San Francisco Bay area. She is passionate about eating amazing food, cooking, and traveling. Check out Shauna's Whole Bite blog to find out how she's using good food as medicine. Shauna shares this amazing Petite Ribeye Steak with Porcini Aleppo Rub. Oh my...this one's a winner! Cooking Demo | Grill Chops With Carley Heat up the grill and prepare your tastebuds for this savory adventure. Carley cooks up some pasture raised pork chops with fresh salsa. Watch this short cooking demo. Shout Out | A Loaded Grass-fed Burger This is a mound of mouthwatering YUM! You'll want to see this snap from @natasha.champaneri. Begin with US Wellness grass-fed & grass-finished ground beef, then top it with a fried egg, salami, bacon, sauteed onions and WOW! Thanks for sharing Natasha! Tag us (#uswellnessmeats) on your social media posts whenever you have a fresh new idea for a meal and we'll share with the rest of the community. Enjoy! Sincerely, John & Staff on behalf of the farm families of US Wellness Meats Customer Service: (877) 383-0051 Direct Line: (573) 767-9040 Fax: (573) 383-7004 USA Store: www.USWellnessMeats.com Canada Store: www.grasslandbeef.ca Email: eathealthy@grasslandbeef.com P.S. Click for Canada Shipping details P.P.S. Remember to forward this newsletter to your friends and help spread the word about sustainably raised, all-natural foods. Browse our Discover Blog for new recipes, featured chefs, health & wellness articles, product information & more! |