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Happy Independence Day!
July 4th commemorates the passage of the Declaration of Independence on July 4, 1776. Thomas Jefferson drafted the document, which was voted on and adopted by the Continental Congress. Fifty-six representatives signed the declaration. While it was a momentous occasion in the colonies, it was considered an act of treason by England. Benjamin Franklin is credited with saying, "We must indeed, all hang together, or most assuredly we shall hang separately. There was a high cost for those who signed the declaration. Five original signing representatives were captured by the British and treated as traitors to the crown. Nine died from fighting in the Revolutionary War. Some had sons who fought and died or were captured. Many more had their homes burned to the ground. Thousands of soldiers fought and died in battle. All of this is to give future generations a chance to have freedom and liberty.
Freedom is not free. It must be defended and appreciated, never taken for granted. Freedom also comes with responsibility and stewardship. We cherish our farmers’ dedication to regenerative agriculture and raising all-natural, whole foods. We see firsthand the benefits of these principles in improving the land, water, and air quality. We hear from our customers daily about the positive effects on their health and wellness. It's a responsibility to our patrons we take seriously as a part of the food chain. We will never promote corporate greed by sacrificing quality. We will never promote fake or lab-generated foods, GMOs, or ultra-processed disease-causing foods. You have our word on it!
For the freedoms we enjoy today, we want to thank the men and women who defend our freedoms on the front lines and those who have paid the ultimate sacrifice to secure the blessings of liberty for us and the generations to come.
Sustainable Agriculture | Dirty Business
For the compassionate carnivore, meat can pose a culinary challenge and is why many people are trying to eat less red meat due to health or environmental concerns. But there’s good news for your pallet and the planet. The solution is 100% grass-fed beef— and here’s why.
Learn more about grass-fed nutrition and environmental health!
Grilling Guide | Prep for the 4th + Grass-Fed Recipes
Grass-fed meats cook differently! Prepare for the 4th with these Simple Tips on cooking grass-fed. Because grass-fed meats contain higher nutrient content (upwards of 5x Omega-3s and 2x cancer-fighting CLA’s), their chemical profile and leaner cut require less time on the heat. It’s always better to take them off a little early than keep them on too long. You can add doneness…but you can’t take it away.
Scroll the US Wellness Blog for deliciously-developed recipes from Featured Chefs and others: steaks, burgers, ribs, and more!
Shipping FAQs | 4th of July
Our online store is open 24/7, but our office and Fed-Ex will be closed on Monday in honor of July 4th so families can be together. We will not be shipping packages on Monday but will resume our normal shipping schedule on Tuesday.
Currently shipping to all 50 United States and Puerto Rico, all orders placed before Wednesday at 10 am CST will ship from the facility the same week. Orders are processed in the order in which they are received. Most orders are delivered to your door within 24-48 hours of leaving our facility. See our FAQ link for more details.
Featured Chef | Gil Butler, The Primal Chef
July is here! This month, we are excited to introduce to you our Featured Chef: Gil Butler of The Primal Chef. Gil has a passion for grass-fed meats and all-around healthy cooking via his research of the Paleo diet. His initial interest in the Paleo diet led him down a path where today he now creates healthy homemade meals for celebrities and business executives in Los Angeles.
“Instead of cooking with refined vegetable oils as most restaurants do - use avocado oil, coconut oil, or better yet, US Wellness Meats beef tallow. Everything from mayonnaise to Chinese chili oil to wok-fried street food can be made with a better oil." – Gil
Check out this Steak Chimichurri in the Recipe Corner below!
Enter To Win | $150 July Giveaway | Primal Foods
Each month is a new opportunity to win a $150 giveaway bundle! This Primal Foods giveaway is inspired by our Featured Chef, Gil Butler. Gil specializes in ancestral style foods for Paleo, Keto, Whole30, Bulletproof, Carnivore, AIP, gluten-free, allergy-free, and just overall healthy food. All-natural, nutrient-rich, whole foods…
Enter to win once, twice, or 18 times! The more you enter, the higher your chances of winning. This contest ends at midnight on WEDNESDAY, July 13th. Don’t delay! CLICK HERE TO ENTER.
Category Sale | WEEKEND BBQ
Shut down the kitchen and fire up the grill. Don't go back inside till winter!
This week's category sale features 100% grass-fed Steaks, Burgers, Wings, and more! Through July 9, along with our Weekly Specials, you'll save 15% on Weekend BBQ foods!
Trustpilot | Customer Reviews
Transparency is important! We want you to have every opportunity to make good food choices. Trustpilot, a 3rd party review site, captures customer feedback. You will find the Trustpilot review center at the bottom of the US Wellness homepage. Read what others are saying or leave your feedback. We want to thank all those who have already left kind reviews and great suggestions for us to improve.
Shout Out | Best Homemade Steak Seasoning
Danielle (@danielle_christy_) created a delicious Herby Garlic Compound Butter seasoning for grass-fed steaks! Use US Wellness Meats butter and steaks and give Danielle's recipe a go!
Tag Us!
#uswellnessmeats on your social media posts whenever you have a fresh new idea for a meal and we'll share with the rest of the community. Enjoy!
Sincerely,
John & Staff on behalf of the farm families of US Wellness Meats
Customer Service: (877) 383-0051
Direct Line: (573) 767-9040
Fax: (573) 383-7004
USA Store: www.USWellnessMeats.com
Canada Store: www.grasslandbeef.ca
Email: eathealthy@grasslandbeef.com
P.S. NOTICE - We are no longer able to ship to Canadian addresses. Due to new Covid customs protocols in Canada, we will no longer be able to ship product across the U.S. and Canadian border. We apologize for the inconvenience, but unfortunately it's out of our control.
P.P.S. Remember to forward this newsletter to your friends and help spread the word about sustainably raised, all-natural foods. Browse our Discover Blog for new recipes, featured chefs, health & wellness articles, product information & more!
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